Fennel 'Romanesco'

SKU: 6129

You are in for a real treat with this gourmet, but often overlooked, garden wonder. Also called Florence fennel, the white, crisp bulbous stem base has a delicious, anise flavor and can be eaten raw, used to flavor soups and pasta, deep-fried, or sautéed. Feathery foliage is attractive in the garden and is an excellent fresh garnish to fish and chicken. Seed can also be harvested as a spice. Sow in the fall for best success.
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$2.99